Volume 21 (2023)
Volume 20 (2022-2023)
Volume 19 (2021-2022)
Volume 18 (2020-2021)
Volume 17 (2019-2020)
Volume 16 (2018-2019)
Volume 15 (2017-2018)
Volume 14 (2016-2017)
Volume 13 (2015-2016)
Volume 12 (2014-2015)
Volume 11 (2013-2014)
Volume 10 (2012-2013)
Volume 9 (2011-2012)
Volume 8 (2010-2011)
Volume 7 (2009-2010)
Volume 6 (2008-2009)
Volume 5 (2007-2008)
Volume 4 (2006-2007)
Volume 3 (2005-2006)
Volume 2 (2004-2005)
Volume 1 (2003-2004)
The effect of climate change on the distribution of Caspian red deer (Cervus elaphus maral) in Central Alborz Protected Area

Farid Salmanpour; Faraham Ahmadzadeh; Romina Sayyahnia; Bahram Hasanzade Kiabi

Volume 20, Issue 4 , January 2023, , Pages 229-242


  Introduction: Climate change along with human development created additional pressure on ecosystems, so in many cases it has caused a decrease in biodiversity. Global climate change continues as a global crisis. Climate change does not affect all habitats and species equally. Rather, large species are ...  Read More

Analysis of the effect of physical barrier on genetic divergence of the Caspian trout Salmo caspius in the Dalichay River of the Lar National Park-Iran using next-generation sequencing

Seyedeh Narjes Tabatabaei; Asghar Abdoli; Iraj Hashemzade Segherloo; Faraham Ahmadzadeh; Louis Bernatchez

Volume 19, Issue 1 , April 2021, , Pages 89-102


  Introduction:  Lar National Park is the best habitat of Salmo caspius in Iran. In other habitats located in Iran, the species has been threatened by different factors including habitat destruction, pollution, sand removal from the river bed, dam construction, introduction of exotic species, over-fishing, ...  Read More

Species distribution potential of striped hyaena (Hyaena hyaena) in response to climate change in Iran

Faraham Ahmadzadeh; Elham Ebrahimi; Babak Naimi

Volume 15, Issue 4 , January 2018, , Pages 215-232

  Introduction: Carnivores have always been exposed to threatening processes because of their placement at the top of the food pyramid. Nowadays, approximately 65% of carnivores are listed as Critically Endangered or Vulnerable in the IUCN Red List of threatened species. On a global scale, in order Carnivora, ...  Read More